Veg Pizza Recipes

 

Here are a few classic vegetarian pizza recipes that you can try at home:

1. Margherita Pizza: Ingredients:

• Pizza dough
• Tomato sauce
• Fresh mozzarella cheese
• Fresh basil leaves
• Salt
• Olive oil

Instructions:

1. Preheat the oven to 500°F (260°C).

2. Roll out the pizza dough on a floured surface to desired thickness.

3. Spread tomato sauce over the dough, leaving a small border around the edges.

4. Sprinkle mozzarella cheese over the sauce.

5. Arrange fresh basil leaves over the cheese.

6. Drizzle with olive oil and sprinkle with salt.

7. Bake in the oven for 8-10 minutes, or until the crust is golden brown and the cheese is melted.

8. Veggie Pizza: Ingredients:

• Pizza dough
• Tomato sauce
• Shredded mozzarella cheese
• Sliced mushrooms
• Sliced red onions
• Sliced bell peppers
• Sliced black olives
• Salt
• Olive oil

Instructions:

1. Preheat the oven to 500°F (260°C).

2. Roll out the pizza dough on a floured surface to desired thickness.

3. Spread tomato sauce over the dough, leaving a small border around the edges.

4. Sprinkle mozzarella cheese over the sauce.

5. Arrange sliced mushrooms, red onions, bell peppers, and black olives over the cheese.

6. Sprinkle with salt and drizzle with olive oil.

7. Bake in the oven for 8-10 minutes, or until the crust is golden brown and the cheese is melted.

8. Spinach and Feta Pizza: Ingredients:

• Pizza dough
• Tomato sauce
• Shredded mozzarella cheese
• Fresh spinach leaves
• Crumbled feta cheese
• Salt
• Olive oil

Instructions:

1. Preheat the oven to 500°F (260°C).
2. Roll out the pizza dough on a floured surface to desired thickness.
3. Spread tomato sauce over the dough, leaving a small border around the edges.
4. Sprinkle mozzarella cheese over the sauce.
5. Arrange fresh spinach leaves over the cheese.
6. Sprinkle crumbled feta cheese over the spinach.
7. Sprinkle with salt and drizzle with olive oil.
8. Bake in the oven for 8-10 minutes, or until the crust is golden brown and the cheese is melted.